Reducing Greenhouse Gas Emissions at Farm Level

Practical, easy-to-use guidance to help farmers reduce their greenhouse gas footprint. By farmers, for farmers.

Produced by Innovation for Agriculture, in association with Eunomia Research and Consulting, on behalf of the WWF/Tesco partnership

Recent Posts

FWAG SouthWest worked with CCRI to produce these four case studies of farms on the floodplains of Gloucesteshire. Debbie manages Norton...